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Early Greens from the Garden - Common Sense Homesteading
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How to Harvest Beet Greens Gardener
WebJul 2, 2024 · First, wash them well and remove the stems. Then cut the greens into bite size pieces. Bring a large pot of water to a boil and blanch the greens for 30 seconds, then drop them into a bowl of ice water for at least a minute. Drain the greens and place them into freezer containers. WebJul 8, 2013 · Add all ingredients to a slow cooker and turn on low heat. Cook on low for about 6 hours. Turn off heat and adjust seasonings and vinegar to taste. (We usually end up adding more vinegar because we love that flavor.) If using a ham hock, remove it from slow cooker, pull off meat, and stir meat back into the cooked greens. WebOct 14, 2024 · There’s a green cabbage leaf or two packed into the top of each mixture (below) to hold the ‘kraut down below the level of the brine in the jar. They’re sitting in … how does a sciatic nerve hurt